mustard family

1. Having six stamens, two of which are shorter than the others, as in most plants of the mustard family.
   有六个雄蕊，二个比其它的短，如在大多十字花科植物中。
2. A vegetable of the mustard family: especially mustard greens; various cabbages; broccoli; cauliflower; brussels sprouts.
   芥末科的蔬菜；特指芥末绿菜；各种各样的卷心菜；椰菜；花椰菜；布鲁塞尔幼芽。
3. Root of any of several members of the mustard family.
   几种芥末科植物的根。
4. Any of various succulent annual seashore herbs of the genus Cakile, of the mustard family, having pungent foliage and white to lavender flowers.
   任一种十字花科的海凯菜属的肉质一年生海岸草木植物，生有刺激性的叶子，开白色到淡紫色的花。
5. The affinity of self-incompatibility in the mustard family affects the purity of hybrid seed and the propagation coefficient of stock plant.
   十字花科自交不亲和性的大小关系到杂交制种的纯度和原种的繁殖系数。
6. This essay studies the extraction of the allyl mustard oil from the leaf mustard seeds, a kind of plant of the mustard family and does further new probe in method.
   本文介绍了从十字花科植物芥菜种籽中提取丙烯基芥末油的方法并对其生产工艺进行了新的研究。

noun

1. a large family of plants with four-petaled flowers

   Synonym:    Cruciferaefamily CruciferaeBrassicaceaefamily Brassicaceae